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Share The Joy Of Food & Travel

We’ll create your perfect food experience.

MunichByFood.com is Munich’s ultimate platform for foodie travelers. Here, you can book culinary experiences like cooking classes and food tours and easily make restaurant reservations without speaking German. We also offer blog posts about Bavarian food culture.

MunichByFood makes Munich’s vibrant food scene accessible to everyone by breaking down the language barrier, providing all the resources travelers need for a rich and satisfying (and tasty) journey through Munich. If you can’t find what you’re looking for on the platform, our VIP Concierge is ready to design a personalized food experience just for you.

Through sharing Munich’s food culture with the world, MunichByFood seeks to connect locals and travelers, support small businesses, and celebrate authentic Bavarian cuisine. With a combination of hands-on food experiences and our wide range of articles, we aim to inspire adventurous eating and smart traveling throughout Munich, Bavaria.

LATEST POSTS

Tasty Bavarian Saddle Of Lamb (Lammrücken)

Ingredients: 800g / scant 2lb saddle of lamb, skin removed Salt 3 tbsp sunflower oil 2 tbsp olive oil 50g...

Desserts Featured Recipes

Bavarian Emperor’s Trifle (Kaiserschmarn)

Ingredients: 6 large eggs at room temperature 160g / 1 heaping cup all-purpose flour 120g / 2 1/2 cup sugar...

Traditional Bavarian Pork Roast (Schweinebraten)

Ingredients: 2kg / 4.5 lb pork shoulder butt (Boston butt), rind on 2 tbsp Dijon mustard 3 cloves of garlic,...

The Bavarian Classic: Wiener Schnitzel

Ingredients: 4 veal cutlets (180g / approx. 6oz each) Salt Pepper 150g / 1 heaping cup pastry flour) 4 eggs,...